Caseta Coffee

 

Everyday Specialty Coffee, Roasted with Respect for Origin

Caseta approaches specialty coffee with a focus on origin, transparency, and everyday drinkability. Their aim is to make high-quality coffee that is expressive and distinctive, while still being approachable enough to enjoy every day.

Rather than maintaining a large catalogue, the roastery selects a smaller number of coffees based on traceability, producer history, variety, altitude, processing method, consistency, and sensory quality.

Each coffee is treated individually. Caseta develops a dedicated roast profile for every origin, adjusting it through multiple test roasts to bring out the coffee's natural sweetness, clarity, texture, and complexity without allowing the roast to overpower its character.

Quality control continues from roasting through sensory evaluation, with batches checked for consistency against the profile defined for each coffee.

The result is a collection of balanced, expressive, and reliable coffees designed to preserve the identity of their origin while remaining easy to brew and enjoyable as an everyday coffee, whether as espresso or filter.

 

Huehuetenango

from 13.50 â‚¬

Guatemala · Washed

Huehuetenango

by Caseta Coffee

dark chocolate, toffee, black cherry

Roast type
Omniroast
Sizes
250g 1kg

from 13.50 â‚¬

Yirgacheffe Decaf Decaf

from 15.50 â‚¬

Ethiopia · Co2 · Washed

Yirgacheffe Decaf

by Caseta Coffee

bergamot, earl grey, blackcurrant

Roast type
Omniroast
Sizes
250g 1kg

from 15.50 â‚¬

Dipilto - Microlot

from 15.50 â‚¬

Nicaragua · Anaerobic Natural

Dipilto - Microlot

by Caseta Coffee

red berries, plum, caramel, floral nuances

Roast type
Omniroast
Sizes
250g 1kg

from 15.50 â‚¬

 

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