Comēte Coffee Roasters

From Paris to Lisbon
Founded by Alexandra and Adrien, Comēte Coffee Roasters is the result of a deep passion for specialty coffee and a bold leap into the unknown. Originally pharmacists in Paris, they traded prescriptions for precision roasting, moving to Lisbon to build their dream—a micro-roastery dedicated to quality, learning, and discovery.
Driven by curiosity and a commitment to continuous improvement, Comēte Coffee Roasters is more than just a roastery; it’s a journey of exploration. From sourcing exceptional beans to perfecting every roast, Alexandra and Adrien embrace the art and science of coffee, sharing their passion with every cup.

Ethiopia - Senkole
Comēte
Tasting Notes | Strawberry jam with citrusy bergamot, very balanced acidity |
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Roast type | Filter |
Process | Natural |
from 16.00€

Ethiopia - Bekele Gemeda
Comēte
Tasting Notes | Intense coffee, tastes like cooked plum with tangy acidity |
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Roast type | Filter |
Process | Washed |
from 16.40€

Honduras - Guazpo 24
Comēte
Tasting Notes | Red berries, chocolate, creamy |
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Roast type | Espresso, Filter |
Process | Natural |
from 15.40€

Tasting Notes | Brown sugar, caramel, smooth body |
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Roast type | Espresso |
Process | Natural |
from 14.90€

Tasting Notes | Floral, juicy grape, blueberries |
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Roast type | Filter |
Process | Natural |
from 17.90€